High Pressure Moka Pot Espresso Maker with Double Valve

Brew richer, more concentrated espresso at home with our High Pressure Moka Pot featuring an advanced double valve system. This Italian-style stovetop coffee maker uses enhanced pressure extraction to create bold, full-bodied espresso that rivals traditional espresso machines. The innovative double valve design maintains optimal pressure throughout brewing, ensuring maximum flavor extraction from your coffee grounds. Featuring an elegant octagonal design with a distinctive wood-grain handle, this Moka pot delivers both exceptional performance and timeless style. Available in 2-cup and 4-cup capacities for any brewing need.

Key Features:

• High Pressure Double Valve System: Advanced dual valve technology maintains consistent pressure during extraction, producing richer, more concentrated espresso with enhanced flavor and aroma compared to standard Moka pots.
• Superior Flavor Extraction: The high-pressure brewing process fully extracts coffee oils and flavors, creating a bold, intense espresso with better crema and deeper taste profile.
• Elegant Wood-Grain Handle: Comfortable, heat-resistant wooden handle with anti-slip design provides secure grip and prevents burns during brewing.
• Safety Pressure Release: Dual valve system automatically releases excess steam when pressure builds too high, ensuring safe operation with every brew.
• Premium Aluminum Construction: Octagonal design made from high-grade aluminum alloy ensures even heat distribution and optimal temperature control for consistent extraction.
• Transparent Window (Select Models): Watch the mesmerizing coffee extraction process through the viewing window while enjoying the rich aroma as it brews.
• Two Size Options: Choose 2-cup capacity for personal servings or 4-cup capacity for sharing with friends and family.

What Makes High Pressure Different?

Traditional Moka pots brew at 1-2 bars of pressure, while our high-pressure double valve system creates stronger extraction pressure. This enhanced pressure:

• Extracts more coffee oils for fuller body
• Creates richer, more intense flavor
• Produces better crema on top
• Delivers espresso closer to machine-quality results
• Reduces bitter notes through controlled extraction

Technical Specifications:

Special Features:

• Food-grade Teflon anti-oxidation coating (prevents discoloration)
• Water level indicator marks
• Bakelite anti-scald handle (select models)
• Viewing window for visual brewing experience

What’s Included:

• 1 × High Pressure Moka Pot
• 1 × Fine-mesh Filter Basket
• 1 × Silicone Gasket
• 1 × Double Valve System (pre-installed)
• 1 × Wooden Heating Base (V2 models only)

How to Brew Perfect High Pressure Espresso:

1. Fill Water Chamber: Add water to the bottom chamber up to (but not above) the safety valve
2. Add Coffee: Fill the filter basket with medium-ground coffee – level it gently without packing or tamping
3. Assemble Securely: Screw the top and bottom chambers together firmly to create proper seal for pressure
4. Apply Medium Heat: Place on stovetop over medium heat (not high – prevents handle damage)
5. Listen & Watch: You’ll hear a gurgling sound as coffee begins extracting – if your model has a window, watch the rich coffee flow
6. Remove When Ready: When you hear the final hissing sound, immediately remove from heat
7. Serve & Enjoy: Pour your concentrated espresso and savor the rich, intense flavor

Pro Tips for Maximum Pressure:

• Use freshly ground coffee (medium grind, not too fine)
• Pre-heat your water to speed extraction and enhance pressure
• Ensure gasket is clean and creates tight seal
• Don’t over-tighten or under-tighten – firm but not forced